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Victoria Worthington is a talented cake decorator who watches life from the sidelines, as she delivers her fancy cakes to weddings, galas, and fabulous parties, while she goes home exhausted.
Still came out like a fried cake with butter foam around the edges.
I wouldn't serve this to anyone familiar with a true Victoria Sponge.
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I should have know something was wrong with the amount of butter, but I don't make cakes from scratch.
To be honest, it's idiot proof.
British flour is heavier and will absorb more fat.